Promising Practices
The Promising Practices database informs professionals and community members about documented approaches to improving community health and quality of life.
The ultimate goal is to support the systematic adoption, implementation, and evaluation of successful programs, practices, and policy changes. The database provides carefully reviewed, documented, and ranked practices that range from good ideas to evidence-based practices.
Learn more about the ranking methodology.
Filed under Good Idea, Economy, Children, Families, Racial/Ethnic Minorities, Urban
Grown in Ivanhoe strives to achieve a just and equitable food environment in the Ivanhoe community by ensuring that residents have the information and resources needed to provide healthy, affordable foods for themselves and their families.
Grown in Ivanhoe has increased local food production and established resources for access to healthy foods.
Filed under Effective Practice, Health / Physical Activity, Children, Teens, Families, Racial/Ethnic Minorities, Urban
The goal of Healthy U is to work with several community groups to provide healthy snacks as well as education on nutrition and fitness to students and their families at University Academy.
The percentage of screened students who were overweight fell from 45.9% in the 2011-2012 school year to 36.9% in the 2011-2012 school year. Over 75% of participants in both Teen Eats and Family Dinners demonstrated a positive behavior change.
Filed under Good Idea, Health / Older Adults, Adults, Older Adults, Urban
Shepherd's Center Central is a local leader in the regional effort to ensure that all people can age successfully with dignity, security, and respect.
Filed under Good Idea, Health / Maternal, Fetal & Infant Health, Teens, Adults, Women, Men, Older Adults, Families
Cradle Kansas City only has one goal, to close the health equity gap. By doing this, they will impact premature birth and infant and maternal mortality. They accomplish this through partnerships medical systems, resident-built strategies, and clear messaging that is aimed at systemic change.
Filed under Good Idea, Economy / Housing & Homes, Adults, Urban
ReStore Kansas City was created to be an entrepreneurial, fundraising arm for Habitat for Humanity Kansas City through sales of donated new and used building materials, furniture and appliances. By salvaging useable materials from people who no longer need them, ReStore is saving space in landfills, giving the public affordable materials, and helping to further the mission of affordable housing in the Kansas City area.
Two stores raised more than $5 million and approximately 60,000,000 lbs. of material were diverted from going into the local landfill.
Filed under Effective Practice, Health / Children's Health, Children
The goal of KC CAMP is to improve asthma care through provider and patient education.
Filed under Good Idea, Environmental Health / Air, Urban
The goal of the Sustainable Skylines Initiative (SSI) is to achieve measurable emissions reductions and promote sustainability in urban environments within three years of implementation.
Filed under Effective Practice, Community / Social Environment, Families, Urban
The goal of the Jacksonville Network for Strengthening Families program is to provide training, services, and support to Jacksonville families in an effort to increase prepared marriages, reduce divorce rates, and increase financial and emotional support of children by non-custodial parents.
Filed under Effective Practice, Economy / Poverty, Children, Teens, Adults, Women, Men, Older Adults, Families, Racial/Ethnic Minorities, Urban
As a leader in Kansas City's emergency food network, ECS is committed to providing access to healthy food for the community's food-insecure households. Its mission is to engage the Episcopal and broader communities in feeding the hungry and empowering the poor to move beyond the barriers of poverty with dignity - in short, feeding the hungry & changing lives. ECS is best known for the Kansas City Community Kitchen (KCCK) in the heart of the urban food desert. ECS also works to provide meaningful training experience through the Culinary Cornerstones Training Program, a 30-week immersive program preparing individuals for careers in the culinary world.
Since implementing the new service model, there has been a 10% average increase in the number of daily meals served at the Kansas City Community Kitchen. There has also been a large increase of volunteers, with an increasing number of recurring volunteers.